TAKING COMFORT TO THE HIGHEST LEVEL
Discover and visit some of the main wineries in the wine region
of Dão
Mangualde Cooperative Winery:
In the heart of the region and with a privileged location due to the natural landscapes that surround it, a wealth of heritage and history. This winery has decades of wine tradition and a selection of the best wines to taste.
Penalva do Castelo Cooperative Winery:
Inaugurated in the 1960s, it seeks to maintain the region's tradition in terms of wine production. With about 950 members, its wines are preferably fresh, structured and fruity.
Caminhos Cruzados Winery
Very recently, it was founded in 2017 by Paulo Nelas, who transformed an old agricultural company into a wine producer and bottler. The grapes are of their own production and from selected producers.
Casa da Passarella Winery:
In operation in the Dão region since 1982, this winery has already passed great names of oenology. With so much time at home, he is proud to keep the traditions in the cultivation of the vine, to make known the true wine experience.
Casa Santar – Vila Jardim Winery:
Originating in the 18th century, it is one of the region's benchmarks, known for the prestigious wines produced there. The property has been in the family for 13 generations.
Quinta de Gonçalvinho:
Behind this farm between Nelas and Seia, is a Franco-Portuguese couple who left France to dedicate themselves to the art of wine production.
Julia Kemper Wines:
The winery was founded in 2003 by Júlia de Melo Kemper who assumed the secular family heritage linked to wines. Its portfolio includes wines that combine originality, character, elegance and structure.
Ladeira da Santa Winery:
The wines of this family farm, with vineyards in the transition from granite to shale soil, have a unique character, as they harmoniously combine minerality and aromatic complexity.
LusoVini Winery:
The wines of this distributor follow the latest trends in the national and international market, presenting the best price-quality ratio.
Quinta Madre de Água:
It is a farm, but also a rural hotel located in Gouveia, in the heart of Serra da Estrela. It opened in 2013 with the aim of reviving the region's traditions - the winery produces some of the best national wines.
TAKING COMFORT TO THE HIGHEST LEVEL
Dão Wines - Terras de Besteiros Route
Sociedade Agrícola Boas Quintas:
With 130 years of wine tradition, it was created by the 4th generation of the Cancela de Abreu family. Through the hand of Nuno Cancela, it has the mission of producing high quality wines, with distinct character and personality, according to the philosophy that the wine is the result of natural conditions and regional grape varieties - which justifies the special care and respect for nature.
Quinta de Cabriz:
It is a reference of Dão wines, asserting itself as a region for wine development in the region. Quinta de Cabriz is part of the wine tourism itineraries and the property has a manor house and a 19th century chapel. XVII that can be visited.
Quinta do Cerrado:
The history of this farm is linked to the history of the family that created its wines there, maintaining the traditions of the first generations. The farm is owned by the União Comercial da Beira, one of the oldest companies in the region.
Magnum Wines
This is the project of 3 winemakers: Carlos Lucas, Carlos Rodrigues and Lúcia Freitas. Its wines respect the terroir, tradition and Portuguese grape varieties - that is its mission. Each wine is a story and the product of his passion for the region, which explains the signature of the company "Wines & People".
Quinta Mendes Pereira:
Located in Oliveira do Conde, dates from the middle of the century. XIX. Production, winemaking and bottling are the sole responsibility of the farm. Harvesting is still done manually, as with upland wine and the grapes are squeezed in a traditional way in a granite stone mill.
Quinta das Marias:
This farm is in the Dão DOC wine region, between the Estrela and Caramulo mountains. The wine has been produced there for over 20 years and combines the most modern production technologies with traditional methods.
Quinta de Sirlyn:
The history of this farm dates back to the 1950s, when the first vineyards were planted, and the farm is still in the same family today - in the 3rd generation. In addition to the great goal of creating quality wine, the estate is dedicated to wine tourism, for those who want to discover more about this universe.
Quinta do Penedo dos Mouros:
This farm produces Quinta de S. Pedro wines. In the main vineyard, there is a monument classified as of public interest, a granite monolith. At the top of this large rock there is a small building that resembles a temple and dates from the Iron Age.
INFO AND RESERVATIONS
